Merchant Cash Advance Blog

When one decides to go out to dinner good tasting, quality food is only part of the experience. Potential customers' start by searching online for nearby restaurants. This is their first glimpse of your business. Having a website that is visually pleasing with intuitive navigation, an accessible menu and contact information can ensure this is where the positive experience begins. The moment a customer calls to make a reservation or walks through the doors, your staff begins to shape the experience.

The world of retail has changed dramatically over the last few decades as technology has altered the landscape and online shopping has exploded.  Smaller retailers have had to adjust both their business plan and marketing strategy to keep up with the times.  As retail continues to evolve, here are few ways to ensure your business doesn’t get left behind.

Food trucks are one of the hottest growing trends in dining, but you already own a restaurant. Buying a food truck could be a great investment for your small business!

Food trucks began as a low cost way for entrepreneurs to make money in the food industry, but they have quickly evolved into a staple in many areas. Adding a food truck option to an already established brick and mortar restaurant can grow your business in so many ways.

Food and beverage trends change and emerge frequently and as a restaurant or bar owner it is essential to keep up with the times.  Whether it’s a new technique, ingredient or food source, restaurants need to evolve to meet consumer demands and preferences.

This year marks the 9^th annual Small Business Saturday event where businesses with fewer than 500 employees look to cash in on consumer holiday spending.  Well prepared small business owners stand to profit greatly during this event and there are plenty of tips online for maximizing profits.  Here we take a more fun route with some of the history and fun facts about Small Business Saturday.