Merchant Cash Advance Blog

Not every restaurant owner is looking to run an upscale establishment. For those that are, there are some important changes that need to be made.

The retail landscape has changed drastically since the introduction of the internet and the influx of online stores. Remaining competitive as a primarily brick and mortar retailer can be difficult, but not impossible. Here we’ve outlined five ways to compete in today’s ultra-competitive specialty retail market.

If you're a restaurant owner who wants to try out a new menu, test an unconventional marketing strategy, or explore a neighborhood for a potential new location, there’s a trendy way to accomplish all of these ideas - try a pop-up.

Making your liquor store a one stop shop for everything alcohol related can help keep customers from straying to convenience stores and grocery stores to purchase their favorite beverage. Here are fifteen grocery items you should keep stocked at your liquor store.

One of the best ways to keep up with trends, network, and find ways to improve your restaurant business is to attend trade shows. There are hundreds of restaurant industry trade shows that take place each year in the United States. Here we highlight five that provide the best value to restaurant owners.