Merchant Cash Advance Blog

Crafting a profitable holiday menu can be difficult but is a great way to ring in the season and keep your restaurant menu fresh.  The holiday season runs for several months and cultivating your menu to include holiday specials can help your restaurant stand out.  Here we’ve assembled some of our favorite recipes for every holiday course.

They say good help is hard to find, so what would make a good employee in the restaurant industry? In order to increase your bottom line you need to have a good staff that will help create a strong customer base. Here are six ways having a properly trained wait staff can benefit your business.

The holiday season is an important time for small businesses as many owners depend on holiday revenue to turn an annual profit.  Preparation is key for this busy time of year and starting early is the best way to ensure profitability. 

Taking an already successful business to new heights can be a difficult but necessary step to ensure you remain competitive into the future.  Taking risks has always been a part of running your own business.  Thankfully there are some options for those looking to grow in a more conservative fashion.

While Small Business Saturday is mostly focused on the retail world, independent restaurants also stand to benefit greatly.  While everyone is out preparing for the holidays, they are surely going to need something to eat to fuel their shopping efforts.  If promoted early and efficiently, Small Business Saturday can help restaurants get a piece of consumer’s holiday budgets.