
With NFL preseason starting this week, it’s time to get off the bench and start making sure your restaurant and bar area are ready for football season! People coming in to watch football have different eating habits during the game and tend to stay longer than your average guest. Here are some tips to prepare for your new Thursday through Monday guests for this season’s games.


If you want to stay ahead of the competition, you cannot depend on doing things exactly as you have in previous years. The world of marketing is changing rapidly and tactics you have used successfully may no longer work as effectively. Keeping on top of the latest trends and jumping on them early will help you maintain an edge over your competitors. Sometimes old things can come back in new and exciting ways. 2018 is bringing back something that many consumers and small business owners would agree has been missing-quality customer experiences.
Social media can be an extremely effective tool to promote your restaurant if used properly. Many owners mistakenly post the same content across all platforms without considering the nuances and audience involved with each platform. Social media marketing is all about driving engagement. To do so you need to post targeted, interesting, funny and educational content that will appeal to your ideal customer. Rather than simply promoting your restaurant, use your social media pages to connect with and entertain your customers and potential patrons. Here we’ve assembled 10 pro tips from around the web to help get your social media marketing cooking.


