Merchant Cash Advance Blog

With a deadly virus sweeping the globe rapidly, the economy is taking a hit. The lasting affects of this virus are expected to grow exponentially once the virus inevitably spreads through the united states. As a small business owner, you feel economic effects more deeply than large corporations, so you need to be prepared for all of the possibilities. Here are a few ways you can help your business prepare in the wake of COVID-19.

Not every restaurant owner is looking to run an upscale establishment. For those that are, there are some important changes that need to be made.

The retail landscape has changed drastically since the introduction of the internet and the influx of online stores. Remaining competitive as a primarily brick and mortar retailer can be difficult, but not impossible. Here we’ve outlined five ways to compete in today’s ultra-competitive specialty retail market.

If you're a restaurant owner who wants to try out a new menu, test an unconventional marketing strategy, or explore a neighborhood for a potential new location, there’s a trendy way to accomplish all of these ideas - try a pop-up.

Making your liquor store a one stop shop for everything alcohol related can help keep customers from straying to convenience stores and grocery stores to purchase their favorite beverage. Here are fifteen grocery items you should keep stocked at your liquor store.